Cookbook Immersion Project
One month, one book, one easily-distracted cook.
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Saturday, December 31, 2011
Going Out With a Bang...
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...and not the good kind. More like the gruesome, I just got someone's brains in my mouth kind. Okay, that may be a bit extreme. The mea...
7 comments:
Friday, December 30, 2011
FFwD: Cauliflower-Bacon Gratin
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I wanted to make Dorie's Cauliflower-Bacon Gratin (pg 362) over the holidays, but Matt asked for her potato gratin instead, even if it ...
12 comments:
Thursday, December 29, 2011
Pears, Pears Everywhere
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I've baked two lovely treats from Dorie Greenspan's Baking to use up a bunch of fat, juicy pears that my bro-in-law sent us. I'...
2 comments:
Wednesday, December 28, 2011
Bits and Pieces
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Last week, before Christmas madness hit, Mom's Turkey Meatloaf ( pg 216 of The Food You Crave ) called to me as a potential way to get ...
7 comments:
My Holiday in Food
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Something went wrong with nearly everything we cooked over the holidays, to the point that I started to laugh, and then decided not to make ...
11 comments:
Thursday, December 22, 2011
FFwD: Creme Brulee (Yeah, baby).
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I was certain that this would be a tale of woe. All manner of things went awry in the preparation of Creme Brulee (pg 422 of Around My Fren...
16 comments:
Norman, Hellooooo
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That's a reference to City Slickers, if you didn't get it. City Slickers is one of the finest movies of the past thirty years. I...
2 comments:
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