This was a pretty simple recipe, but my kitchen looked like it had exploded by the end of it.
Bacon, gruyere, and cream. Really, there's not a lot to say besides yuuuuuuuuu-uuuuuuum. I like Dorie's suggestion to throw broccoli in there, too. I'll try that next time.
|It tastes better than it looks.|
Conclusion: Loved it. Too rich to eat regularly, but it's so good for a once-in-a-while treat.