I served Tzatziki from Around My French Table with pita bread as a side at this weekend's BBQ. I should have read through the recipe before getting started. I didn't have time to let the cucumbers sit in salt so I could squeeze the water out of it. I didn't have time to strain the yogurt. I bought yogurt that was labeled Greek yogurt, but it was much runnier than Fage. It seemed more like plain, non-Greek yogurt to me.
Needless to say, my tzatziki turned out a bit runnier than it was meant to. Still good, though. There were barely any leftovers.
I don't have anything interesting to say about this, either. It tasted like it was supposed to, which is just fine by me. Sorry for today's two lame posts.