I served Tzatziki from Around My French Table with pita bread as a side at this weekend's BBQ. I should have read through the recipe before getting started. I didn't have time to let the cucumbers sit in salt so I could squeeze the water out of it. I didn't have time to strain the yogurt. I bought yogurt that was labeled Greek yogurt, but it was much runnier than Fage. It seemed more like plain, non-Greek yogurt to me.
Needless to say, my tzatziki turned out a bit runnier than it was meant to. Still good, though. There were barely any leftovers.
I don't have anything interesting to say about this, either. It tasted like it was supposed to, which is just fine by me. Sorry for today's two lame posts.
Eh, we all need to let ourselves have an off day - no apologies needed :-)
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